Almond Crackers with Seeds

Almond Crackers with Seeds

Total Time 30 mins
Servings 8
Calories 20.01 kcal

Ingredients
  

  • 1 cup Almond Flour
  • 1 Egg
  • 2 tbsp Butter room temperature
  • 1 tsp Sesame Seeds
  • 1/2 tsp Caraway Seeds
  • 1 pinch Salt

Instructions
 

  • Preheat oven to 350F.
  • Combine all ingredients from the list in a food processor (except sesame and caraway).
  • Blend well at medium speed.
  • Roll the mixture into a ball and place between two sheets of baking paper. Roll out to your desired thickness.
  • Sprinkle with sesame and caraway seeds and bake for 20 minutes.
  • Remove from the oven and let cool for 15 minutes.
  • Cut into crackers and serve.